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L.A.'s Eggslut has become the holy grail for breakfast-sandwich aficionados, offering one of the country's most Instagrammable hangover cures. In this episode of SITW, Sean Evans stops by chef Alvin Cailin's new Eggslut pop-up at Chefs Club Counter in New York City to test-drive some of the most popular B.E.C.s on the market (can you guess which is which?!), then hops into the kitchen to learn the art of the perfect egg sandwich.
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First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.